Hakka noodles

Hakka noodles.... 1packet
Shredded cabbage... 1 big cup
Sliced carrot.... 1/2cup
Capsicum.... 1/2cup
Spring onions.... 1/2cup
Tomato sauce
Soy sauce
Chilli sauce
Salt
Oil
Tomatoes....3
Green chilly... 4

1.boil enough water in a large pan. Add some salt and oil to it. When it boils add noodles to it.when noodles are cooked remove and put the noodles in a strainer and pour some cold water on it.

2.make a paste of green chili
3.put oil in a kadai ,when heated. Add green chilli paste, ,fry carrots ,capsicum, on a high flame. Mix the vegetables continously . put shredded cabbage. In the last put spring onions..

4.put some salt and mix.
5.now add 1/2spoon of soy sauce, 1/2tsp of chilli sauce, 1tbsp of tomato sauce and mix well.
6..now add noodles  to this mixture and mix well.
7. Hakka noodles are ready now.

8. Transfer to the serving bowl and serve this hot.
  

This recipe is written specially for my niece who stays in US. She wants to learn my recipe ,after tasting it., when she came to my place.
Sailu this recipe is for you